Photograph: Time Out/Popeyes
A trip to the Cajun fast-food joint turned up a big surprise: it’s quite good.
Written by Eric Barton
Contributor
Advertising
Back when I had a job that required a mandatory Monday afternoon meeting, I’d wash down corporate speak with a trip through the Popeyes drive-thru for an order of tenders with a side of red beans and rice. I’d eat it all on the drive home, by myself, in the car, like I had a problem I was trying to hide.
I loved it; this little indulgence was kept just for myself. So, when I pulled into a Popeye’s drive-thru recently for the first time in about 20 years, I wondered if it would hold up to my memory of chicken tender crumbs littering my office clothes.
Yes! Popeye’s is good, maybe even better than I remembered. Having tried most of the menu at several fast-food places recently, like Wendy’s and McDonald’s, I can say Popeyes is probably better than your favorite fast-food spot.
So, what do you order if you’re a Popeye’s first-timer? Here’s everything I tried from the Popeyes menu, ranked.
RECOMMENDED: All of the Popyes sides, ranked
Been there, done that? Think again, my friend.
By entering your email address you agree to our Terms of Use and Privacy Policy and consent to receive emails from Time Out about news, events, offers and partner promotions.
🙌
Awesome, you're subscribed!
Thanks for subscribing! Look out for your first newsletter in your inbox soon!
Best items on the Popeyes menu, ranked
10.Cinnamon Apple Pie
This was the only hard miss from my return to Popeyes. The cinnamon sugar is mostly sugar, like a fine dusting of diabetes. Inside, there was so little filling that it looked more like a tiny cave that once held apple pie filling but has since been evacuated. Worst of all, I will be finding Popeyes cinnamon sugar in my center console until the end of time.
9.Homestyle Mac & Cheese
In the world of mac and cheese, it’s not a good sign when you can’t differentiate between the cheese and the mac. The noodles were so overcooked to render them as gooey as the cheese sauce. That said, the flavor here is solid, a bit of a spice just on the back end, so you just might still enjoy this gooey scoop.
Advertising
8.Sweet & Spicy Wings
Unlike the cardboard used for almost everything else at Popeyes, these come in an ominous-looking black plastic box, because Popeyes douses them as if they’re trying to put out a fire. The Sweet & Spicy sauce is outrageously cloying, like rock candy duck sauce. Despite the pool of syrup, these things were just about floating in, the wings remained crispy, a modern miracle that made them very hard to put down, even if they were sweeter than shoofly pie.
7.Red Beans and Rice
This dish is apparently so beloved that there are untold numbers of websites with instructions on how to recreate it. This was my favorite side order at Popeye’s back when it was a weekly stop for me, but tasting it again here, there’s a bit of a chalky aftertaste that speaks to the fact that it was likely cooked long ago at some corporate kitchen. Still, this is a solid side, and like the potatoes, the creaminess works well with the chicken.
Advertising
6.Mashed Potatoes with Cajun Gravy
I don’t know what makes a gravy Cajun, but I’m going to say I like it. Sure, both the gravy and potatoes are too gelatinous, nearly a Thanksgiving-themed Jello. But they’re also tasty and a smooth-textured complement to all the crispy things you’re eating at Popeyes.
5.1/4 Popcorn Shrimp
There wasn’t much shrimpiness in my quarter-pound of popcorn shrimp. That’s not necessarily a bad thing, considering not many of us crave a lot of flavor from our drive-through seafood. Instead, what you taste is that spicy Popeyes batter, making these things more reminiscent of the batter bits that collect in the oil after frying chicken. So if simply as vehicles for the sauce you’re dipping them in, these things are winners.
Advertising
4.Biscuits
They lather buckets of butter onto the Popeyes biscuits, so much so that after eating one of these, your hands, face, clothing, children and neighbors four houses down may be forever greasy. It’s worth it because these flaky numbers are nicely crackly on the exterior and tender within.
3.Tenders
Like the bone-in chicken mentioned above, these seem double-dredged, creating long wisps of crunchy batter that hang off the meat in the most glorious ways. They’re well seasoned and crispy, juicy inside, and just about the world’s perfect fast-food chicken tender.
Advertising
2.Chicken Sandwich
It appears Popeye’s corporate overlords don’t mess around with meetings and focus groups to name their products. It’s called Chicken Sandwich, because that’s what it is. But I’m not complaining: this is a very good fast-food chicken sandwich, a somewhat soggy bun holding a crispy and pretty thick chicken patty with a few pickles and a good heap of mayo. Simply named, well executed.
1.Signature Chicken
The amount that I liked this fried chicken astounded me. It was well breaded, batter-dredged twice I’d guess, so that the end result is a coating with lots of layers. It’s fried until nicely crispy and yet quite juicy inside (Popeye’s reportedly uses a buttermilk marinade). It’s better seasoned than most fast-food fried chicken and far less salty than KFC’s. As a Southerner my entire adult life, I offer the greatest of praise when I say: I would serve this fried chicken to guests.
Been there, done that? Think again, my friend.
By entering your email address you agree to our Terms of Use and Privacy Policy and consent to receive emails from Time Out about news, events, offers and partner promotions.
🙌
Awesome, you're subscribed!
Thanks for subscribing! Look out for your first newsletter in your inbox soon!
Been there, done that? Think again, my friend.
By entering your email address you agree to our Terms of Use and Privacy Policy and consent to receive emails from Time Out about news, events, offers and partner promotions.
🙌
Awesome, you're subscribed!
Thanks for subscribing! Look out for your first newsletter in your inbox soon!
Recommended
You may also like
You may also like
Advertising
By entering your email address you agree to our Terms of Use and Privacy Policy and consent to receive emails from Time Out about news, events, offers and partner promotions.
🙌 Awesome, you're subscribed!
Thanks for subscribing! Look out for your first newsletter in your inbox soon!